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| Year | ACC # | Set Name | Card # | Variation | Bid | BIN | Price | Photo | |
|---|---|---|---|---|---|---|---|---|---|
| 1922 | E120 | American Caramel--Series of 240 | 240 | ||||||
| 1922 | W573 | W573 Strip Card | 240 | ||||||
| 1923 | W572 | W572 Strip Card | 121 | ||||||
| 1925 | Holland Creameries | 13 | |||||||
| 1927 | E210 (Type 1) | York Caramels | 26 | ||||||
| 1928 | R315 | R315 | 46 | ||||||
| 1929 | R316 | Kashin Publications | 101 | ||||||
| 1930 | Baguer Chocolate | 90 | |||||||
| 1933 | R319 | Goudey | 91 | ||||||
| 1933 | D382 | Tarzan Bread | 28 | ||||||
| 1934 | V94 | Butterfinger (Canadian) | 58 | ||||||
| 1934 | V354 | Goudey World Wide Gum | 47 | ||||||